Coffee Liqueur Brownies

Coffee Liqueur Brownies


1 cup semisweet chocolate chips

1/4 cup butter

1 tablespoon instant coffee powder

1 egg

1 egg yolk

2/3 cup all-purpose flour

1/2 cup white sugar

1/8 teaspoon baking soda

1 tablespoon coffee-flavored liqueur

1 teaspoon vanilla extract

1/3 cup confectioners’ sugar for decoration


Coffee Liqueur Brownies

Preheat oven to 350 degrees F (175 degrees C).

In the 8×8 inch baking pan, melt the butter and chocolate chips on the stove top, over medium heat, stirring constantly.

Remove from the heat, and stir in the coffee, egg and yolk. Sift together the flour, sugar, and baking soda, stir into the chocolate mixture.

Then stir in the vanilla and coffee liqueur.

Bake for 20 to 25 minutes in the preheated oven. Cool slightly and dust with confectioners’ sugar. Cut into squares.

One thought on “Coffee Liqueur Brownies

  • 26 May 2020 at 7:51 am

    I’m impressed, I have to say. Really rarely do I encounter a blog that’s both educative and entertaining, and let me tell you, you might have hit the nail on the head. Your concept is excellent; the issue is something that not sufficient people are speaking intelligently about. I’m very happy that I stumbled throughout this in my seek for something referring to this.


Leave a Reply

Your email address will not be published.

%d bloggers like this: